“Food Fighters” episode 4 of season 2 review.

Note to reader: The following post is my personal review of this episode of “Food Fighters”, I am just a fan doing this for fun any and all mistakes in this review are my own.

PS I know that I am behind on these episodes however I will do my best to post them soon, I have them saved on my DVR.

Dear reader let’s see how this episode turns out:

Dear reader Amber seems really sweet I hope she wins a lot of money.

Round #1: The pro chef for this round is: Shariff Herndon. The dish for this round is: Chicken and Wine Sauce.

Round #1 results are: In a 4-1 decision Chef Herndon wins.

Round #2: The pro chef for this round is: Sarah Simonton. The dish for this round is: Shrimp Scampi.

Round #2 results are: In a 3-2 decision Chef Simonton wins.

Dear reader I hope that Amber wins a round soon.

Round #3: The pro chef for this round is: Viet Pham. The dish for this round is: S’Mores. This sounds yummy dear reader. Dear reader Chef Pham couldn’t find any graham crackers for his S’Mores so he is using bread instead this should be interesting.

Round #3 results are: In a 4-1 decision Amber wins and she banks $15,000.

Round #4: The pro chef for this round is: Brendan Collins. The dish for this round is: Spaghetti and Meatballs.

Dear reader this one seems really yummy. Chef Collins is making fresh pasta Chef also can’t find a find a rolling pin and Amanda burned her Meatballs. I wonder how this round will turn out.

Round #4 results are: In a 3-2 decision Amber wins and she makes $20,000 and she has banked $35,000 total.

Round #5: The pro chef for this round is: Nadia G. The dish for this round is: sausage and peppers sandwich.

Round #5 results are: In a 3-2 decision Amber wins and goes home with $70,000.

Tell me what you think.

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